It’s been a rough year of adjustment for him. He doesn’t like stevia, and we can’t subtract sugar alcohols from his carb count, so I’m always looking for healthy sugar alternatives. I’ve fallen in love with monk fruit over the last couple of years and haven’t been able to find any chocolate sweetened with it so I’m SUPER excited to try this brand! Would like to try this monk-fruit. We are going sugar free tastes like a regular candy bar, but actually better. Let syrup set for 30-40 minutes to soak up the lemon flavor. Ive never tried it but I hear only good things! The sweetener does particularly well in recipes with a soft texture and a rich flavor. Whatever your cravings, Lakanto's Chocolate Syrup is the perfect dipping, drizzling, and mixing companion! I haven’t tried monk fruit sweetener , yet. A real sweet, guilt-free treat Method Pre-heat fan oven to 180 degreesMix all of the… ? I would really like to try these. We use liquid monkfruit, combined with Pyure in almost all our recipes. Also it will be awesome to make chocolate desserts with ChocZero products! I have used it in my baking it takes so little do add extra sweetness! That shared, I would like to try the chocolate. I love monk fruit, I have used it for a sweetener in my coffee. I didn’t even know it was used in baking, until a few weeks ago, while reading some recipes. Most of us probably couldnt pick out a monk fruit in the produce aisle, and truth be told, its not likely to catch your attention amidst luscious lemons, colorful apples, and vibrant oranges. I’ve never tried monkfruit but would love to!! Sounds like this chocolate with Monk fruit is delicious ! P.S. I have not ever used monk fruit and I am curious. I have only tried monk fruit in these Choc Zero. Will be picking it up now along with the chocolates! Looking forward to trying the chocolate. Each of us only eats like half a bar. This site uses Akismet to reduce spam. Please email me back your mailing address within 24 hours. Monk Fruit Sweetener. Always looking for alternatives to sugar alchohols! We currently use swerve and some stevia drops. The sugar free chocolate chips are too bitter in my recipes. No, I haven’t tried monk fruit sweetener but I would love to!! I’ve heard of Monk Fruit, but I haven’t used it. I have never tried monkfruit! Where can you purchase monk fruit choc zero in stores?? However, I would stay away from coconut flour for this recipe or your cake will be a little too dense and chewy. 2. I have used it one time in a bread recipe and loved the taste! I have never tried monk fruit but I am intrigued. I also love chocolate & am interested in trying this!! Can’t wait to try the chocolate! There is monkfruit in my protein shake. I’m very excited to try some chocolate made with Monk Fruit! •. I’ve been sugar free and low carb for a year. Would like to try this new chocolate product. I tried another brand of monk fruit sweetened chocolate once and didn’t care for it. Recently transitioned myself and my husband to “grain-free and refined sugar-free diet” due to food allergies. I have heard of monkfruit but have not used it yet. I cannot do the Stover or other brands of chcolate with the sugar alcohols, they are not worth the pain and discomfort. I have never tried monk fruit but I look forward to trying it and getting more alternatives for sugar for both myself and my kids! I have never tried Sugar-Free Monk Fruit but I sure would love to try their Chocolate By ChocZero! I’m anxious to see how it compares to other sweeteners I use now. They taste fantastic, no after taste whatsoever. As written, this recipe is low carb, sugar free, and keto. *. Very tasty and effective. I used it in some protein shakes and thought it had an after taste, but maybe it was the protein powder. But I think there may be more erythritol than monk fruit in the mix. 3. I am already wanting to try all the different flavors/types! I’ve never used Monkfruit before, but I have heard of it. There’s a reason this is the best keto caramel recipe you can find. I have not tried it yet, but have been seeing it in stores lately. No after taste! We are using cookies to give you the best experience on our website. I’ve never tried anything with monkfruit sweetener yet. Certainly! I used Monk Fruit when I baked a low carb mixed berry crisp. I have used it in a syrup, very rarely, but enjoyed it! Thanks for telling us about this product. Powdered monk fruit sweetener has right texture for making sugar-free glazes and dairy-free buttercream frosting.. Monk fruit syrup works best in desserts that already call for liquid sweeteners, including baked goods, raw vegan desserts, dairy-free mousse, and others. I’ve never tried it! ??? I have never used monk fruit before but I enjoy trying new healthy ideas and would absolutely love to give it a try! We also sweeten hot cereal with it. LOVE Monk fruit! You can use any other nut flour to make this recipe too. (I really struggle w/ Stevia because of the aftertaste) It was great! Omigosh, my kids love these….so do I! Thank you for the chance! Copyright © 2020 Sugar-Free Mom • Theme by Melissa Rose Design and Once Coupled. I’m new to WOL and have not yet tried Monk Fruit. I would love to try a new sugar free chocolate option. I’ve used Monk Fruit in my coffee and tea and love it. But I intend to and to try it out, and since I am the definition of a chocoholic I would definitely like to try these…and because they are individually wrapped is bonus!! It’s expensive, so we can’t make it all of the time, but I’m thrilled to have something that makes him smile. In each bag contains a nice little packaged individual serving size. Heat the almond milk and cocoa butter in a microwave safe container for 3 minutes. I have never tried the Monk fruit sweetener but would love to. Choczero will mail each winner selected with 6 bags of your choice. I’ve never tried any product with Monk fruit, I use monkfruit all the time. I have never tried monk fruit sweetener but I have been wanting to for so long and I’m a choco-holic! . It adds just the right amount of sweetness without a bad aftertaste. Same with the lankato pancake syrup- any DIY recipes? This looks amazing. But the monk fruit is getting a great deal of attention these days from health-conscious foodies, sugar-free devotees, and those in the diabetes community. I have been using stevia and swerve for years now. It’s my favorite so far, but some of the priciest. You must a US resident only, sorry everyone! Monk fruit has no aftertaste or cooling effect like other keto-friendly brands, it’s a zero on the glycemic index, has zero additives, and zero calories. I’ve never tried monk fruit before but I would love to! I am a woman who loves chocolate and I also choose to be sugar-free and low carb. Haven’t tried this one, but the BEST sugar free chocolate I’ve ever tasted…..candy bar by Lilly’s. Sprinkle a pinch (no more than eighth of a teaspoon) of xanthan gum over the mixture, and quickly whisk it in until it … I heard it’s “better” than stevia! I have tried it in my coffee. Best of all, monk fruit is great tasting! 3-4 Tablespoons should be sufficient. I am sugar free so would love to try it. experimented a little with monk fruit, can’t wait to try this. Soluble corn fiber (Non-GMO Resistant Dextrin), cocoa powder, coconut oil, natural chocolate fudge flavor, natural peppermint flavor, monk fruit extract. Thanks for the opportunity to win. Ingredients: Water, Vegetable Glycerin, Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Cocoa, Natural Flavors, Potato Starch, Salt, Cultured Dextrose, Sodium Bisulfate, Konjac, Xanthan Gum As you can see from the photos there are quite a few options to choose from. What does “net carbs” mean? I’d love to give it a try. I’ve used Monk Fruit before when testing recipes for a low carb food manufacturer. I have used monk fruit brown sugar in recipes and love it. The chocolate sounds amazing! Per serving: 170 calories, 11g carbohydrate, 4g protein, 12.5g fat. Serves 12. I’m excited for you to try this chocolate! I have used monk fruit before, I have a liquid I like. So I guess you could say I’m … As a diabetic I have to be careful but I keep reading such wonderful things about it. How exciting! Never tried anything with Monk fruit, but would love to! Christian. My favourite sweeteners for low carb chocolate so far are stevia powder and monk fruit powder. Usually I stick with stevia and erythritol as my primary low carb, sugar-free sweeteners of choice, but I was intrigued enough to try these samples out of my duty as a sugar free blogger of course. Allow to cool and then top each piece of cake. Combine ingredients in a small microwavable dish. Directions. Its the green packs, they are a stevia/monkfruit blend. I’m excited to learn more and to begin to use it more often. i hope that’s ok! Wife. I am always looking for sugar substitutes, I can’t use sugar because it triggers migraines for me, so sugar substitutes are a life saver for me. I have not tried monkfruit sweetner, but I’m excited to give these a try. These chocolates sound amazing! Keto Low Carb Sugar-free Maple Syrup Recipe - 4 Ingredients You can substitute them for one another in the same ratio as they pretty much have the same sweetness. I am a Monk Fruit user as I cannot tolerate Stevia. I never win anything! (I’m just a farm momma….. And they are what I give my kids…and myself.). Also- fun fact- starbucks has been offering monkfuit for about 6 months now. It’s good!! Continue mixing on high and add the flaxseed egg, almond milk, and vanilla. Making chia pudding is as simple as deciding what you want in it and mixing it together. Monk Fruit Allulose Blend is the absolute best keto sweetener to use for simple syrup, for two very important reasons: It dissolves like sugar. Can’t say I’ve used it yet, but very intrigued! I have a package of monk fruit sweetener and so far we have only used it in coffee but I intend to try it for baking. Thanks! That was my first product sweetened with monk fruit. It sounds great and can’t wait to try it! Stir in 1 tablespoon pure maple syrup and 1/4 teaspoon monk fruit sweetener. How wonderful to have another nutritious option! it is my go to sweetener ! I am a woman who loves chocolate and I also choose to be sugar-free and low carb. It is sweet and has no after taste. I have been using monk fruit to sweeten my coffee and hot tea for a few years and love it! These DO NOT contain any sugar alcohols that would cause stomach upset or gastric pains. Thanks for sharing this with us. Haven’t tried Monkfruit yet, but I did order some just yesterday. 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