I eat them warm in a bowl with a fork. Looking forward to making them this week. I tried baking them for longer and same thing. Hope you won’t mind either! thanks so much for the recipe! These were delicious. Looking for something I can make ahead of time for my husband and I and then grab and go. Do you sometimes like to prove someone wrong? There’s four different flavor options so you’ll never get bored. I just made these a second time and the top, sides and bottom came out super hard again. Mine were not soaked before hand. Stir in the maple syrup, baking powder, spices, add-ins and fold in the oats. For the chocolate drizzle, you can just throw semi-sweet chocolate chips in a microwave safe cup and microwave for about 1-2 minutes, or until liquid, stirring and checking a few times. I did use Trader Joe’s QUICK steel cut oats! To make baked steel cut oats you’ll need: Bob’s Red Mill Organic Steel Cut Oats, almond milk, maple syrup, coconut oil and spices. Add almond butter, applesauce, almonds and 1/8 cup of blueberries into the bowl with the ground flaxseed and almond milk. They take longer to cook than rolled oats, and their texture is a bit chewier. These sound so good, cant wait to try them, but we accidentally purchased the regular instead of the quick cook steel cut oats, what should I do differently? I can’t wait to try these, they look delicious! I’m dying to make these in “cookie” form. Can you substitute almond milk for 1%? Oh, ok! Peanut butter and jelly filled steel cut oat cups are perfect for peanut butter and jelly lovers or even those that dislike typical oatmeal! You can use regular and soak them, here’s the recipe: Individual Steel Cut Oat Cups [Pre-soaked, No Sugar], Nutrition Info {plain, no filling or topping}, Filed Under: Breakfast Tagged With: baked steel cut oats, chia seeds, personal topping breakfast, stevia, sugar free steel cut oats, I think they look and sound great! Let it be known: I take requests. They will have a chewy texture, but it doesn’t mean they are undercooked, that is the way baking them like this will make them. Thanks for coming back to share and for leaving a star rating. Let me know if you end up trying these and what you think! Thank you! … Today, I wanted to focus on baked oatmeal cups! I so appreciate it! I’m guessing tin might need a longer cook time. So sorry! Pourrions nous avoir la recette en français please. Can you see that very special one I made just for me, bottom, second from left? I tried pb&j when I first made the original muffins and love it, for sure one of my favorite varieties. If you are using honey instead of stevia, add it to the wet ingredients now. I haven’t tried it but I don’t see why I wouldn’t work. Heat oven to 350°F. The flavor combinations are endless aka you can switch things up week to week so you don’t get bored. we also put raisins in at night, they plump up like grapes and sweeten it! Also, can you use greek yogurt instead of the smashed banana?? my husband buys the steel cut oats online, ( 50 pounds) and love getting new recipes for them. !, Did you use natural peanut butter in the recipe…if not could you use it. Huge win! From baked oatmeal to overnight oats and steel cut oats, there are as many ways to cook it as there are flavors. I also didn’t realize this is a sugar-free blog so I guess I broke the rules and added two tablespoons of powdered sugar. Just edited the recipe! Last night for dessert, I cut some really thick slices and ran them under the broiler for just a second until they were crispy on top and then put a dab of butter and a drizzle of melted semi-sweet chocolate chips on each slice. As you might notice, each of the four flavors have a base recipe and then I add in specific ingredients to customize them. Definitely come back and let me know what you think of them. Place 1 tablespoon of batter into liners, add desired filling ingredients, pour more batter, top with desired toppings. Hi One question. Bake 30-35 minutes at 350°F and voila… you’ve got baked oatmeal cups for the week. Pour the wet ingredients into the dry and mix to combine. Especially NOT good if you have children allergic to certain ingredients! I am trying to slowly transition to healthier choices and you have many recipes that I would like to incorporate. are made with the same healthy ingredients you’d would put into a bowl of oatmeal! Hi! Yum! They’re pre-portioned so there’s built-in portion control. They stuck to the paper more than I expected but overall I was pleased. Low Carb. This information will not be used for any purpose other than enabling you to post a comment. Preheat oven to 350°F and line a 12-cup muffin tin with. So I didn’t have everything on hand so I improvised and made the most DIVINE bread! I was amazed! Additional Notes: I will let you know if I get different results. - Something To Love » Something To Love, Individual Steel Cut Oat Cups [Pre-soaked] | SugarFreeMom.com, Family Friendly Summer Menu 7/29/12 | SugarFreeMom.com, Personalized Pumpkin Baked Oatmeal Cups: Gluten Free & Diabetic Friendly | SugarFreeMom.com, Individual Chocolate Baked Oatmeal: Gluten & Dairy Free | SugarFreeMom.com, PB&J Affair (Steel Cut Oat Cups) | Hil's Kitchen, Top 20 Best Keto Low Carb Recipes of 2020, Sugar Free Keto Thumbprint Cookies (Nut Free, Gluten Free), Low Carb Sugar-Free Sparkling Champagne Cupcakes, Layered batter/filling effect versus just topping, all natural peanut butter,no sugar added/ unsweetened, all-natural jam (pic below), 2 1/2 cups [QUICK ]steel cut oats ( I used Trader Joe’s Brand, do not need to soak), 1 teaspoon [url href=”www.iherb.com/p/5270?rcode=yaj035″ target=”_blank”]stevia powder[/url] or use 1/2 cup honey. I’m sorry you weren’t happy with the results, but to me making this recipe just provides another easy option to use steel cut oats. Think I may add some coffee/cocoa powder for and adult mocha muffin… =), Even better, you don’t need to pre soak them. They make the perfect breakfast bar and make a great snack too!. This apple baked steel cut oatmeal is easy to make with just a few ingredients and a few minutes of prep time. Stir oats and vanilla into … I probably wouldn’t have made them if I needed to do that LOL! Your email address will not be published. Quick question- I used honey instead of stevia- in your nutrition info does the sugar/carb/etc. I’m so happy I’ve found your page – I think I’ve been making about 2 or 3 new recipes a week and I love them ALL! I love how versatile oatmeal is! If using steel cut oats, can u still use flax seed instead of chia? Oh yes, PB&J Baked Oatmeal is fantastic, unfortunately I only made one for myself to try it. Scoop mixture evenly into muffin tin with liners and top each cup with banana slices, if using. let me know! I’m glad these turned out for you! Add peanut butter and mashed bananas into the bowl with the ground flaxseed and almond milk. I veganized mine by using flax & water in place of egg. I just added the link at the end of the post to the Individual Steel Cut Oat Cups {pre-Soaked}. Also, have you tried the original recipe using rolled oats? Thank you for the receipe. In a large bowl mix together, oats, chia seeds, cinnamon, salt, baking powder, stevia. Instead, steel blades slice them into coarse nubs, giving them an appearance like cut-up grains of rice. Thanks! Well, I just made these and because I didn’t have apple sauce I used what I did have, which was mango puree. I saw this recipe on Facebook and thought I’d try it. This is kind of inspired by this recipe. Since I only have unsweetened original almond milk should I increase a sweetness somewhere else or does it not matter if almond milk isn’t flavored? ★☆ Remove from heat and let stand covered for a couple of minutes. I added an FYI above because yes the texture will never be what you are used to with making steel cut oats on a stove or in a crock pot. I don’t think my recipe has the right liquid to oats ratio for plain steel cut oats. Delish! I’m sure adding some brown sugar would be just fine. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Sugar Free Mom. Topped the muffin with a few chocolate chips and they are wonderful! ... You don’t want to use instant or minute oats because that’ll result in mushy baked oatmeal. Next few mornings and froze 12 for anything, oil your bread pan generously with coconut or. Foolproof, basic steel-cut oatmeal recipe is very moist and we don ’ t wait to try this.... 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